At the recent Lindau Nobel Laureate Meeting, Mars joined the next generation of scientists to discuss how genomics could transform the future of foodsafety.
A new study from the Mars GlobalFoodSafety Center (GFSC) found more than half of respondents (52 percent) feel foodsafety is a top three (3) global issue.
As a globalfood company, we understand the importance of foodsafety. Learn how the Mars GlobalFoodSafety Center is working to tackle foodsafety challenges.
Thriving people and resilient communities are more essential than ever to our business. See how Mars is building back better to reach people in the most effective ways.
Mars, working with SABIC and Huhtamaki, will include food-grade recycled plastic in packaging of pet food brands in 2021 The company has plans to expand to other brands in the next year This...
