New York, NY (September 29, 2026) — Big Idea Ventures and Mars Petcare, together with partners AAK, Bühler, Givaudan and Ingredion, have selected three startups for the 2026 Next Generation Pet Food Program. Now in its third year, the program identifies and accelerates breakthrough materials with the potential to reduce the environmental footprint of pet food, including alternative proteins, fats, oils and novel ingredients.
This year's program attracted 83 applications from 33 countries. Nearly half came from the Asia-Pacific region, reflecting the program's deliberate expansion in Asia and the region's growing role in ingredient innovation focused on addressing sustainability challenges. This year’s applicants faced stricter application criteria and delivered against the program’s request for ventures with a higher level of commercial maturity. The cohort signaled an acceleration in alternative ingredient innovation and a transition from proof of concept towards supply chain readiness.
Over half of the applications focused on dry proteins, a third were geared towards wet proteins, and the remaining across fats and oils; produced through plant-based processing, fermentation, insect farming and other emerging methods. After a multistage selection process evaluating innovation, scalability, potential sustainability benefits and commercial potential, three companies were selected for this year's cohort.
The selected companies are:
- EcoBean – This Polish company valorizes spent coffee grounds from industrial production, creating high-value ingredients for cosmetics, food, and pet applications.
- Loopworm – This Indian insect biotech company manufactures, high-performance protein and fat ingredients from silkworms using proprietary technology.
- Space Ark Biomedical – This Taiwanese company upcycles okara and brewer’s spent grain into functional protein ingredients, powered by enzyme technology and precision fermentation.
Together, the cohort demonstrates how side-stream valorization, insect biotechnology and fermentation can unlock new sources of protein and functional ingredients for pet nutrition, each drawing on feedstocks that are abundant or underused in existing industrial supply chains.
Elisabetta Pierangelo, VP R&D, Mars Pet Nutrition said, “This program is a powerful opportunity to bring together ingredient innovators, scientists, manufacturers and industry experts around a common goal. Together, we’re focused on accelerating innovation and turning promising ideas into scalable solutions that could help advance pet food systems with a lower environmental footprint and deliver high-quality nutrition.”
“The next generation of pet nutrition will be shaped by technologies that have the potential to reduce environmental impacts while maintaining performance,” said Andrew D. Ive, Founder and Managing General Partner at Big Idea Ventures. “What makes this program powerful is the ecosystem behind it. By bringing together breakthrough science, industry expertise and strategic partners, we can help de-risk promising innovations, validate their commercial potential, and accelerate their path into real-world supply chains. Together with Mars Petcare and our partners around the world, we’re helping build the capabilities needed to scale the future of pet food.”
The startups will receive expert guidance, access to R&D facilities, tailored opportunities and a $15,000 cash prize to refine their solutions and accelerate their path to market.
The program will culminate at the Asia-Pacific Agri-Food Innovation Summit in Singapore (October 27–29, 2026), where the cohort will pitch to an international audience of industry leaders, investors and decision makers.
For more information about the Next Generation Pet Food Program, visit bigideaventures.com/pet-food-program(Opens a new window).
AAK:
Carl Ahlgren
Head of Investor Relations and Corporate Communication
+46706810734
carl.ahlgren@aak.com
Big Idea Ventures:
Shruti Salkar
Email: news@bigideaventures.com
Bühler Group:
Dalen Jacomino Panto, Media Relations Manager
Bühler AG, 9240 Uzwil, Switzerland
Phone: +41 71 955 37 57
Mobile: +41 79 900 53 88
Email: dalen.jacomino_panto@buhlergroup.com
Katja Hartmann, Media Relations Manager
Bühler AG, 9240 Uzwil, Schweiz
Mobile: +41 79 483 68 07
Email: katja.hartmann@buhlergroup.com
Givaudan:
Naheel Abdelall, Regional Communications Head Taste & Wellbeing - South Asia, Middle East & Africa
Email: naheel.abdelall@givaudan.com
Ingredion:
Rick Wion, Head of External Communications
Email: rick.wion@ingredion.com
Mars:
Alex Lloyd, Global R&D Communications Senior Manager
Email: alex.lloyd@effem.com